Botanical Name: Centella asiatica
Gotu Kola leaf is highly regarded in Traditional Chinese Medicine (TCM) and Ayurveda for its healthful effects and as an ally in supporting healthy brain functioning. The dried leaves are typically brewed into gotu kola tea, added into herbal tea blends, and tinctured. Gotu kola supports overall cognitive health.
Gotu Kola is known throughout the Asian world as a potent botanical and a tasty food. It has been utilized for thousands of years in both TCM and Ayurveda for its properties and for its positive effect on memory and focus.
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